Mmmmm Monday! With a little Memory thrown in...

Why would today be a "good and yummy" Monday?
Our Spring Break starts today and runs for 2 weeks. That's why.
February's calendar was SO FULL! March started out pretty empty and then has two weeks of Very Very Full Calendar (which is including this week ) and then next week has 4 days of kids off from school and Ross off from work.
We're so happy to have time off that we're not sure WHAT we will do with ourselves!
We want to see if the 26th is the last free zoo Wednesday, so we might go there... we want to watch a few movies that we have been WAITING for them to come out on video (DVD) all comfy in pajamas and wrapped up in blankets and take naps in between movies, and Ross wants all by himself time... and since it's his b-day at the end of the month... by George! he's gonna get it!
We NEED this time off. We NEED to rest and regain our strength and balance.... yay for days off!

How about another catagory for Monday? Mmmm Monday sounds like a perfect heading for a recipe sharing kind of blog day!

So, here's a recipe for Mmmm Monday! Now, be careful! These are Addictive!
And for a little Memory for Monday... I remember making these at home as a young one growing up. There was never a recipe, it was just a part of our brains! and
My Grandma and I would make a pan of these and eat them ALL by ourselves in two days!
I've had fun experimenting with these... and that's why there are so many ( )s.

Peanut Butter Rice Crispy Thingys
1 cup sugar (1/2 brown, 1/2 white is interesting)
1 cup light corn syrup
1 cup Peanut Butter
6 cups Corn flakes (or Rice Krispies)
(I've also used Honey Bunches of Oats cereal )
Topping (is optional):
1 cup Semisweet Chocolate Chips
1 cup Butterscotch Chips

In a pan bring sugar and corn syrup to a boil. Remove from heat and add peanut butter.
Mix in cereal till coated then pour and press into a buttered 9x13 pan. Let cool
Topping (optional):
Melt chocolate chips and butterscotch chips together either in microwave or in a double boiler, stir to blend. Spread over the P.B. Krispies mixture in pan. Can chill till firm or not.
Cut into bars.

Enjoy!